A propos de nous
As a gronomist, Denis Meier is very passionate about the soil and the vine, and has understood that a good wine is made in the vineyard. For 15 years, it has been replanting very high quality Pinot Noirs on its best terroirs, renowned for their low vigour and yields
After a Master at HEC Lausanne and a National Diploma of Oenology in France, Morgan made several vinifications abroad, before finally returning to the family estate in 2015. Its objective: to produce a quality wine, without artifices, following a traditional production process.